Fugazzis Menu
Introducing the Menu at Fugazzis
Located in Hanford, California, Fugazzis offers a delightful fusion of New American and Italian cuisine, perfect for casual dining or special occasions. This stylish lounge caters to diverse tastes, featuring an array of vegetarian options and mouth-watering meat dishes.
Highlights include the Intimate Dinner for Two, showcasing tender Angus filet mignon paired with prawns, while pasta lovers will relish the Shrimp Louisiana and Spicy Chipotle Chicken Pasta. To top off your meal, indulge in exquisite desserts like the Old Towne Cheesecake.
With a warm ambiance and attentive service, Fugazzis is ideal for everything from group gatherings to romantic dinners. Enjoy a drink during Happy Hour, unwind on the outdoor patio, and savor food crafted with care. With such a menu, it’s easy to see why this charming eatery is a gem in the community.
Appetizers
Steak Appetizer
Tender bite-size pieces of Angus steak filet, served with blue cheese onion straws and our own creamy horseradish and cream barbecue sauce.
Bacon Wrapped Seared Scallops
Served with chili lime sauce.
Sweet Potato Fries
Crispy fries served with a cilantro lime sauce.
Truffle Fries
Pomme frites thinly cut fries sprinkled with truffle salt and served with 2 sauces, lemon-garlic aioli and jalapeno aioli.
Roasted Garlic
Roasted garlic with apples and caramelized walnuts, served with brie cheese and toasted bread.
Fugazzis Dip
Blackened chicken, artichoke, red onion, bell pepper, mushroom, red cabbage and jalapeno pepper, served on a crostini.
Grilled Tacos
Your choice of grilled chicken, steak or halibut (grilled or lightly fried) with cheese, shaved red cabbage, cilantro, pico salsa and chipotle sauce.
Coconut Prawns
Jumbo prawns, lightly battered with coconut and special seasonings, served with a fresh fruit salsa.
Brussel Sprouts
Deep fried and tossed with olive oil, applewood smoked bacon, spiced pecans and grated Parmesan.
Fugazzis Bread and Sauce
4 pieces of bread with 2 sides of sauce.
Red Organis Quinoa and Kale Salad
This mother grain is an extremely nutritious seed with high levels of protein. We add chunks of blackened chicken, dried cranberries, feta, cucumbers, bacon, onion straws, cilantro, apples, toasted walnuts, kale and arugula and served with a raspberry vinaigrette.
Apple and Pecan Salad
Sweet, fresh apple cubes and caramelized pecans top this fugazzis creations. Mixed greens tossed in a creamy balsamic dressing with celery, dried cranberries, feta cheese and smoked turkey.
Pear and Walnut Salad
Sweet, juicy, fresh pear slices adn caramelized walnuts top this favorite. Mixed greens tossed in tangy honey mustard dressing with red onions, feta cheese, tomatoes and blackened chicken.
Chopped Thai Salad
Crisp greens, chopped with blackened chicken, cabbage, celery, red onions, peanuts, pineapple, edamame beans and cilantro. Tossed in a creamy Thai dressing and topped with crispy won ton strips.
Bistro Steak Salad with Jalapeno Popper
Diced tomato, cucumber, avocado and red onion tossed with cilantro and mint in a lime olive oil dressing topped with our house made popper stuffed with pepper jack cheese.
Crisp Blue Cheese Wedge Salad
Crisp wedge of fresh iceburg lettuce, chopped bacon, grape tomatoes, onion straws, blue cheese crumbles and dried cranberries tossed with a blue cheese ranch dressing.
Salads
Sandwiches and Wraps
Avocado, Bacon and Turkey Sandwich
Ripe avocado, hot bacon, hand sliced turkey breast, tomatoes, provolone cheese, red onions, lettuce and mayo stacked on a flaky croissant.
Original Chicken Sandwich
Tender crispy chicken breast topped with tomato, grilled onions, spring mix, and a tangy mayo sauce served on an onion bun.
California Bistro Sandwich
Thin slices of steak, pepper jack cheese, lettuce, tomatoes, avocado, bacon, red onion and mayo on an asiago roll.
Philly Steak Sandwich
Fugazzis version of the east coast favorite philly. Thinly sliced steak, sauteed with green bell peppers, bacon, mushrooms and onions on a grilled onion roll with melted pepper jack cheese.
Grilled Shrimp Wrap
Blackened shrimp, artichokes, sun dried tomatoes, rice, black beans, zucchini, pesto sauce and cheese in a spinach tortilla.
Thai Chicken Wrap
Grilled chicken, green onions, red cabbage, carrots, peanuts, rice, black beans and cheese in a tomato herb tortilla.
Spicy Chipotle Chicken Wrap
Blackened chicken, red bell peppers, edamame beans, rice, fresh mango and onions in a creamy house made chipotle sauce in a chipotle tortilla.
Southwest Wrap
Bistro steak or blackened chicken breast, corn, black beans, peppers, onions with cilantro and cheese in a tomato herb tortilla.
6 oz. Petit Filet Mignon
8 oz. Filet Mignon
14 oz. Rib Eye
Rack of Lamb
Atlantic Salmon Filet
Freshly grilled salmon filet seasoned just so and topped with a homemade dill sauce.
Halibut
Sauteed pistachio crusted halibut served in a lemon and butter sauce.
Chicken Piccata
Chicken breast sauteed in a light lemon and caper berry wine sauce.
Chicken Marsala
Chicken breast sauteed in a marsala wine sauce with mushrooms and garlic.
Chicken Parmesan
Steak, Chicken and Grill
Fugazzis Specials
Fugazzis Intimate Dinner for Two
Relax and enjoy a wonderful dinner. Dinner includes the appetizer sampler, two 6 oz. Angus filet mignon entrees with 3 prawns each. Served with a side of mashed potatoes and veggies.
Filet and Prawn Dinner
6 oz. Anugs filet mignon and 3 prawns, served with a side of pasta, veggies and a side garden salad.
Shrimp Louisiana
Blackened prawns served on angel hair pasta in a light sauce of garlic and olive oil with basil and tomatoes.
Spicy Chipotle Chicken Pasta
Blackened chicken, red bell peppers, edamame beans, fresh mango and onions in a creamy homemade chipotle sauce on penne pasta.
Chicken Tequilla Fettuccine
Fettuccine with chicken, red peppers, bell peppers, red onions and fresh cilantro in a creamy tequila-lime and jalapeno sauce. Add shrimp for an additional charge.
Beef Stroganoff
Pappardelle ribbon pasta tossed with butter and sherry, beef stock, garlic, sliced mushrooms, red onion and sour cream with dill.
Carbonara
Penne pasta mixed with applewood smoked bacon, edamame beans , Parmesan cheese, black pepper in a rich, spicy and creamy alfredo cheese sauce.
Portobello Ravioli
Ravioli stuffed with portobello mushrooms and Parmesan and ricotta cheeses, swimming in a mushroom cream sauce.
Al Pesto Tortellini
Cheese filled tortellini, grilled chicken, olives and tomatoes in a rich and creamy pesto sauce.
Fettuccine and Spinach
Fettuccini tossed with spinach, sun dried tomatoes, artichokes and feta cheese in a creamy red bell pepper sauce. Add blackened chicken and blackened shrimp for an additional charge.
Spicy Shrimp Arrabiata
Penne with grilled prawns, garlic, red pepper flakes, Canadian bacon, applewood smoked bacon, marinara sauce, grated Parmesan and fresh basil.
Pastas
Pasta Classics
Fettuccine Alfredo
Add chicken or shrimp for an additional charge.
Spaghetti and Meatball
Beef Ravioli
Fusilli Pasta
Add chicken or shrimp for an additional charge.
Kids Chicken Bites
Served with veggies or fries.
Kids Penne and Marinara Sauce
Kids Penne and Alfredo Sauce
Kids Menu
Desserts
Old Towne Cheesecake
A perfect cheesecake with a magical, silken texture and taste in a buttery walnut and graham crust. Served with a raspberry and white chocolate syrup.
Creme Brulee Cheesecake
The marriage of 2 great classics. The rich perfection of madagasar vanilla bean flecked creme brulee, layered and mingled with the lightest of cheesecakes to create something unimaginably luscious. Hand fired and mirrored with burnt caramel.
Mud Puddle
A rich, warm dark fudge cake topped with chocolate pudding, vanilla ice cream and then drizzled with chocolate and white chocolate.
Xango
A cinnamon and sugar coated pastry, deep fried and stuffed with cheesecake filling with vanilla ice cream and drizzled with caramel and white chocolate.
4 Hight Carrot Cake
Layer upon layer of moist carrot cake studded with raisins, walnuts and pineapple finished with smooth cream cheese icing, and a drizzle of white chocolate ganache.
